The Winery Ten Mile Bridge of Península de Setúbal

Winery Ten Mile Bridge
The winery offers 4 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 258 of the estates of Península de Setúbal.
It is located in Península de Setúbal

The Winery Ten Mile Bridge is one of the best wineries to follow in Península de Setúbal.. It offers 4 wines for sale in of Península de Setúbal to come and discover on site or to buy online.

Top Winery Ten Mile Bridge wines

Looking for the best Winery Ten Mile Bridge wines in Península de Setúbal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ten Mile Bridge wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ten Mile Bridge wines with technical and enological descriptions.

The top red wines of Winery Ten Mile Bridge

Food and wine pairings with a red wine of Winery Ten Mile Bridge

How Winery Ten Mile Bridge wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), quick salmon and zucchini lasagna or oxtail confit in red wine.

Organoleptic analysis of red wines of Winery Ten Mile Bridge

On the nose the red wine of Winery Ten Mile Bridge. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Ten Mile Bridge. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Ten Mile Bridge

  • 2018With an average score of 3.60/5
  • 2019With an average score of 3.60/5
  • 2016With an average score of 3.50/5
  • 2014With an average score of 3.30/5
  • 2017With an average score of 3.20/5
  • 2013With an average score of 2.93/5

The grape varieties most used in the red wines of Winery Ten Mile Bridge.

  • Castelao

Discovering the wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

The IGP (formerly VR, or Vinho Regional) has been officially named "Peninsula de Setúbal" since 2008, but before that was known as VR Terras do Sado, meaning "lands of the river Sado". The Sado is one of Portugal's major rivers, and flows North from the Caldeirão hills to Setúbal city, on the southern edge of the eponymous peninsula. The Setúbal Peninsula's two DOC titles cover a similar area, but encompass different styles of wine. Palmela covers both the sandy plains and the hills, while Setúbal covers the land on the hills.

The Castelão Grape which comprises the majority of Palmela wines performs admirably on the dry, sandy soils, which is one of the few terroirs in Portugal where it can reach Full ripeness. Other Portuguese and international varieties like Cabernet Sauvignon, Touriga Nacional and Syrah are planted on the slopes hills. The other DOC covering the peninsula, Setúbal, is for sweet fortified wines made from Muscat of Alexandria, here known as Moscatel de Setúbal. These are made slightly differently from Portugal's most famous fortified wine, Port, in that leftover grape skins are added to the wine after Mutage.

The top pink wines of Winery Ten Mile Bridge

Food and wine pairings with a pink wine of Winery Ten Mile Bridge

How Winery Ten Mile Bridge wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of pink wines of Winery Ten Mile Bridge

On the nose the pink wine of Winery Ten Mile Bridge. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Ten Mile Bridge

  • 2019With an average score of 3.90/5
  • 2017With an average score of 3.90/5
  • 2018With an average score of 3.70/5

Discover the grape variety: Fernao Pires

In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.

The top white wines of Winery Ten Mile Bridge

Food and wine pairings with a white wine of Winery Ten Mile Bridge

How Winery Ten Mile Bridge wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of lasagna with courgettes and fresh goat cheese, pulled pork (us pulled pork ) or paella josé style.

Organoleptic analysis of white wines of Winery Ten Mile Bridge

In the mouth the white wine of Winery Ten Mile Bridge. is a .

The best vintages in the white wines of Winery Ten Mile Bridge

  • 2019With an average score of 3.70/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Ten Mile Bridge.

  • Fernao Pires
  • Muscatel

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

Discover other wineries and winemakers neighboring the Winery Ten Mile Bridge

Planning a wine route in the of Península de Setúbal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ten Mile Bridge.

Discover the grape variety: Muscatel

News about Winery Ten Mile Bridge and wines from the region

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

Discover other regions and appellation of Península de Setúbal