
Winery Tempus AlbaTempranillo Reserva
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Tempranillo Reserva
Pairings that work perfectly with Tempranillo Reserva
Original food and wine pairings with Tempranillo Reserva
The Tempranillo Reserva of Winery Tempus Alba matches generally quite well with dishes of beef, lamb or pork such as recipes of baked marrow bones, lamb with ginger honey or andouillette and baked potato gratin.
Details and technical informations about Winery Tempus Alba's Tempranillo Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo Reserva from Winery Tempus Alba are 2014, 2008, 2007, 2012 and 0.
Informations about the Winery Tempus Alba
The Winery Tempus Alba is one of of the world's greatest estates. It offers 27 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














