Winery TegernseerhofDürnstein Grüner Veltliner Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Dürnstein Grüner Veltliner Smaragd from the Winery Tegernseerhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dürnstein Grüner Veltliner Smaragd of Winery Tegernseerhof in the region of Weinland is a with a nice freshness.
Food and wine pairings with Dürnstein Grüner Veltliner Smaragd
Pairings that work perfectly with Dürnstein Grüner Veltliner Smaragd
Original food and wine pairings with Dürnstein Grüner Veltliner Smaragd
The Dürnstein Grüner Veltliner Smaragd of Winery Tegernseerhof matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of breton galette with buckwheat flour, vegan leek and tofu quiche or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Tegernseerhof's Dürnstein Grüner Veltliner Smaragd.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Dürnstein Grüner Veltliner Smaragd from Winery Tegernseerhof are 2016, 2018, 0, 2017
Informations about the Winery Tegernseerhof
The Winery Tegernseerhof is one of of the world's great estates. It offers 34 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
