Tedeschi Family WineryLate Harvest Sauvignon Blanc
Sweet wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Late Harvest Sauvignon Blanc of Tedeschi Family Winery in the region of California often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Late Harvest Sauvignon Blanc
Pairings that work perfectly with Late Harvest Sauvignon Blanc
Original food and wine pairings with Late Harvest Sauvignon Blanc
The Late Harvest Sauvignon Blanc of Tedeschi Family Winery matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon with honey and soy, brochette of scallops and prawns or mushroom, bacon and gruyere quiche.
Details and technical informations about Tedeschi Family Winery's Late Harvest Sauvignon Blanc.
Discover the grape variety: Taraboussié
Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.
Last vintages of this wine
The best vintages of Late Harvest Sauvignon Blanc from Tedeschi Family Winery are 0, 2014
Informations about the Tedeschi Family Winery
The Tedeschi Family Winery is one of of the world's great estates. It offers 27 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
