Winery TarapacáCosecha Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cosecha Chardonnay from the Winery Tarapacá
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cosecha Chardonnay of Winery Tarapacá in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Cosecha Chardonnay of Winery Tarapacá in the region of Central Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Cosecha Chardonnay
Pairings that work perfectly with Cosecha Chardonnay
Original food and wine pairings with Cosecha Chardonnay
The Cosecha Chardonnay of Winery Tarapacá matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham, pasta with tuna and laughing cow or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Tarapacá's Cosecha Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cosecha Chardonnay from Winery Tarapacá are 2020, 2019, 2017, 2013 and 2018.
Informations about the Winery Tarapacá
The Winery Tarapacá is one of of the world's great estates. It offers 125 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
