Winery TalbottKali Hart Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kali Hart Chardonnay from the Winery Talbott
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kali Hart Chardonnay of Winery Talbott in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kali Hart Chardonnay of Winery Talbott in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Kali Hart Chardonnay
Pairings that work perfectly with Kali Hart Chardonnay
Original food and wine pairings with Kali Hart Chardonnay
The Kali Hart Chardonnay of Winery Talbott matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of fricadella, barbecued mackerel papillotes or quiche without pastry.
Details and technical informations about Winery Talbott's Kali Hart Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Kali Hart Chardonnay from Winery Talbott are 2018, 2014, 2013, 2017 and 2012.
Informations about the Winery Talbott
The Winery Talbott is one of of the world's greatest estates. It offers 23 wines for sale in the of Monterey to come and discover on site or to buy online.
The wine region of Monterey
The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.