Winery TajungapulAlta Montaña
Red wine
This wine is a blend of 4 varietals which are the Ancellotta, the Malbec, the Petit Verdot and the Tannat.
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Alta Montaña
Pairings that work perfectly with Alta Montaña
Original food and wine pairings with Alta Montaña
The Alta Montaña of Winery Tajungapul matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of fillet of beef in a foie gras and truffle crust, white beans with tomato (italy) or pancake cake with mountain filling.
Details and technical informations about Winery Tajungapul's Alta Montaña.
Discover the grape variety: Ancellotta
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
Last vintages of this wine
The best vintages of Alta Montaña from Winery Tajungapul are 2013, 0
Informations about the Winery Tajungapul
The Winery Tajungapul is one of of the world's greatest estates. It offers 6 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
