
Winery Tagua Tagua - BTTMandala Rosé
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Mandala Rosé
Pairings that work perfectly with Mandala Rosé
Original food and wine pairings with Mandala Rosé
The Mandala Rosé of Winery Tagua Tagua - BTT matches generally quite well with dishes of beef or game (deer, venison) such as recipes of roast monkfish with bacon or duck breast with honey sauce.
Details and technical informations about Winery Tagua Tagua - BTT's Mandala Rosé.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Mandala Rosé from Winery Tagua Tagua - BTT are 2019, 0
Informations about the Winery Tagua Tagua - BTT
The Winery Tagua Tagua - BTT is one of wineries to follow in Central Valley.. It offers 71 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.














