The Winery Tabarca is one of the best wineries to follow in Alicante.. It offers 3 wines for sale in of Alicante to come and discover on site or to buy online.
Looking for the best Winery Tabarca wines in Alicante among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tabarca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tabarca wines with technical and enological descriptions.
How Winery Tabarca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, christmas salad or quiche without pastry.
DOP of the southeast of Valencia, land of Monastrell (Mourvedre) under Mediterranean sun. Dense, sun-soaked reds with signature notes of blackberry, candied plum, garrigue, leather, cocoa and sweet spices, firm tannins and a warm palate. A mythical jewel: Fondillon, a naturally sweet wine from Monastrell raisined on the vine, solera-aged >=8 years, 16-18% alcohol, only ~10 cellars (Vinalopo). Also Muscat of Alexandria as a floral sweet wine (orange blossom, honey).
9,166 ha.
How Winery Tabarca wines pair with each other generally quite well with dishes such as recipes .
Light and fresh reds for drinking young with a clear ruby colour, smooth tannins, an airy palate with lively acidity, and signature aromas of red fruits (cherry, redcurrant) and discreet floral notes. Confidential heritage profile. Almost extinct today, preserved in a few varietal conservatories; testifies to the ampelographic diversity of the Jura vineyard before phylloxera. Native French black variety from Franche-Comté.
Planning a wine route in the of Alicante? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tabarca.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
