Winery Symphony HillReserve Nero d'Avola
Red wine
This wine generally goes well with vegetarian, beef or lamb.
The Reserve Nero d'Avola of the Winery Symphony Hill is in the top 10 of wines of Granite Belt.
Wine flavors and olphactive analysis
On the nose the Reserve Nero d'Avola of Winery Symphony Hill in the region of Queensland often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Reserve Nero d'Avola
Pairings that work perfectly with Reserve Nero d'Avola
Original food and wine pairings with Reserve Nero d'Avola
The Reserve Nero d'Avola of Winery Symphony Hill matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish (anglerfish) à la sétoise, tajine of mutton or dab with coconut milk.
Details and technical informations about Winery Symphony Hill's Reserve Nero d'Avola.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Reserve Nero d'Avola from Winery Symphony Hill are 2015, 0
Informations about the Winery Symphony Hill
The Winery Symphony Hill is one of of the world's greatest estates. It offers 48 wines for sale in the of Granite Belt to come and discover on site or to buy online.
The wine region of Granite Belt
The wine region of Granite Belt is located in the region of Queensland of Australia. Wineries and vineyards like the Domaine Bent Road or the Domaine Mount Tamborine produce mainly wines red, white and pink. The most planted grape varieties in the region of Granite Belt are Cabernet-Sauvignon, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Granite Belt often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or microbio.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
