
Winery Sylvain DepiesseEn Buliet Maranges
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The En Buliet Maranges of the Winery Sylvain Depiesse is in the top 5 of wines of Maranges.
Taste structure of the En Buliet Maranges from the Winery Sylvain Depiesse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the En Buliet Maranges of Winery Sylvain Depiesse in the region of Burgundy is a with a nice freshness.
Food and wine pairings with En Buliet Maranges
Pairings that work perfectly with En Buliet Maranges
Original food and wine pairings with En Buliet Maranges
The En Buliet Maranges of Winery Sylvain Depiesse matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, beef tournedos with boursin or rabbit with cider and apples.
Details and technical informations about Winery Sylvain Depiesse's En Buliet Maranges.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Sylvain Depiesse
The Winery Sylvain Depiesse is one of of the world's greatest estates. It offers 2 wines for sale in the of Maranges to come and discover on site or to buy online.
The wine region of Maranges
The wine region of Maranges is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Michel Sarrazin or the Domaine Chevrot produce mainly wines red, white and unknow. The most planted grape varieties in the region of Maranges are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Maranges often reveals types of flavors of earthy, microbio or black cherries and sometimes also flavors of dried fruit, cassis or tree fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.










