Swartland Winery - Eagle Crest Reserve Shiraz - Cabernet Sauvignon

Swartland WineryEagle Crest Reserve Shiraz - Cabernet Sauvignon

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Eagle Crest Reserve Shiraz - Cabernet Sauvignon of Swartland Winery is a red wine from the region of Swartland of Western Cape.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Eagle Crest Reserve Shiraz - Cabernet Sauvignon from the Swartland Winery

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Eagle Crest Reserve Shiraz - Cabernet Sauvignon of Swartland Winery in the region of Western Cape is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Eagle Crest Reserve Shiraz - Cabernet Sauvignon

Pairings that work perfectly with Eagle Crest Reserve Shiraz - Cabernet Sauvignon

Original food and wine pairings with Eagle Crest Reserve Shiraz - Cabernet Sauvignon

The Eagle Crest Reserve Shiraz - Cabernet Sauvignon of Swartland Winery matches generally quite well with dishes of beef, lamb or poultry such as recipes of ramen burger, mouse of lamb with thyme or chicken chawarma.

Details and technical informations about Swartland Winery's Eagle Crest Reserve Shiraz - Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Eagle Crest Reserve Shiraz - Cabernet Sauvignon - 2009
In the top 100 of of Swartland wines
Average rating: 3.61110.50
Eagle Crest Reserve Shiraz - Cabernet Sauvignon - 0
In the top 100 of of Swartland wines
Average rating: 3.411100

The best vintages of Eagle Crest Reserve Shiraz - Cabernet Sauvignon from Swartland Winery are 2009, 0

Informations about the Swartland Winery

The winery offers 119 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Swartland Winery.
It is in the top 55 of the best estates in the region
It is located in Swartland in the region of Western Cape

The Swartland Winery is one of of the world's great estates. It offers 92 wines for sale in the of Swartland to come and discover on site or to buy online.

Top wine Western Cape
In the top 15000 of of South Africa wines
In the top 600 of of Swartland wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Swartland

The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Leaf removal

Operation that consists in removing the leaves that form a screen between the sun and the grape.

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