Winery Sven KlundtWacholder (bɛrk) Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Wacholder (bɛrk) Weissburgunder from the Winery Sven Klundt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wacholder (bɛrk) Weissburgunder of Winery Sven Klundt in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Wacholder (bɛrk) Weissburgunder
Pairings that work perfectly with Wacholder (bɛrk) Weissburgunder
Original food and wine pairings with Wacholder (bɛrk) Weissburgunder
The Wacholder (bɛrk) Weissburgunder of Winery Sven Klundt matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon pave en papillotte, mussels with white wine and tomato or real savoyard fondue.
Details and technical informations about Winery Sven Klundt's Wacholder (bɛrk) Weissburgunder.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Wacholder (bɛrk) Weissburgunder from Winery Sven Klundt are 0
Informations about the Winery Sven Klundt
The Winery Sven Klundt is one of of the world's greatest estates. It offers 34 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
