Winery Sutcliffe VineyardsDown Canyon Blend

Red wine of Colorado of United States

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Down Canyon Blend of Winery Sutcliffe Vineyards is a red wine from the region of Colorado.
This wine generally goes well with

Details and technical informations about Winery Sutcliffe Vineyards's Down Canyon Blend.

Winery

Winery Sutcliffe Vineyards

Winemaker

Ben Parsons

Grape varieties

Region/Great wine region

Colorado

Country

United States

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Mencia

Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.

Last vintages of this wine

Down Canyon Blend - 0

In the top 100 of of Colorado wines

Average rating: 4

The best vintages of Down Canyon Blend from Winery Sutcliffe Vineyards are 0

Informations about the Winery Sutcliffe Vineyards

The winery offers 27 different wines.

Its wines get an average rating of 3.9.

It is in the top 5 of the best estates in the region

It is located in Colorado

Find the Winery Sutcliffe Vineyards on Facebook

The Winery Sutcliffe Vineyards is one of of the world's greatest estates. It offers 27 wines for sale in the of Colorado to come and discover on site or to buy online.

In the top 55000 of of United States wines

In the top 150 of of Colorado wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Colorado

Colorado is a state in the western United States, bordered by New Mexico to the South and Wyoming to the North. Colorado's vineyards are among the highest in the world, reaching altitudes of 2135 m in the Rocky Mountains. They rival even the famous Andean vineyards of Argentina. Grapes grown at this altitude produce wine with vibrant, intense colors and aromas created by the intense sunlight and cool nights.

The word of the wine: Reduced

This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.