Winery Sun Valley - Кагор

Winery Sun ValleyКагор

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Кагор of Winery Sun Valley is a red wine from the region of Crimea.
This wine generally goes well with

Details and technical informations about Winery Sun Valley's Кагор.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sciaccarello

Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Кагор - 2019
In the top 100 of of Crimea wines
Average rating: 3.81110.50
Кагор - 2017
In the top 100 of of Crimea wines
Average rating: 3.81110.50
Кагор - 0
In the top 100 of of Crimea wines
Average rating: 3.71110.50

The best vintages of Кагор from Winery Sun Valley are 2019, 2017, 0

Informations about the Winery Sun Valley

The winery offers 50 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Crimea

The Winery Sun Valley is one of of the world's great estates. It offers 47 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 150 of of Ukraine wines
In the top 150 of of Crimea wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Crimea

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Reserve wine (champagne)

Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.

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