Winery Sula VineyardsRāsā Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Rāsā Shiraz of the Winery Sula Vineyards is in the top 10 of wines of India and in the top 10 of wines of Nashik.
Wine flavors and olphactive analysis
On the nose the Rāsā Shiraz of Winery Sula Vineyards in the region of Nashik often reveals types of flavors of oaky, smoke or blackberry and sometimes also flavors of red fruit, strawberries or vanilla.
Food and wine pairings with Rāsā Shiraz
Pairings that work perfectly with Rāsā Shiraz
Original food and wine pairings with Rāsā Shiraz
The Rāsā Shiraz of Winery Sula Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), saddle of lamb stuffed with chicken breast and basil or tunisian pasta.
Details and technical informations about Winery Sula Vineyards's Rāsā Shiraz.
Discover the grape variety: Gold
Simple, dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Discreet, rustic profile. Preserved in a few ampelographic collections, among the ancient grapes of heritage value whose commercial diffusion has virtually disappeared and which are studied for their genetic interest. Rare, poorly documented white grape grown in confidential quantities.
Last vintages of this wine
The best vintages of Rāsā Shiraz from Winery Sula Vineyards are 2018, 2010, 2016, 2011 and 2017.
Informations about the Winery Sula Vineyards
The Winery Sula Vineyards is one of of the world's great estates. It offers 45 wines for sale in the of Nashik to come and discover on site or to buy online.
The wine region of Nashik
Indian wine capital (~80% of production) in Maharashtra, ~135 km northeast of Mumbai, vineyards at 600 m, volcanic basalt soils. Dry climate sanitized by altitude. Signature Sauvignon Blanc as white king (planted in 2000 by Sula): vivid and aromatic with grapefruit, passion fruit, boxwood and white flowers. Tender Chenin, taut Riesling, floral Viognier.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
