Winery Subject to ChangeWild Child
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Wild Child from the Winery Subject to Change
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Child of Winery Subject to Change in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Wild Child of Winery Subject to Change in the region of California often reveals types of flavors of earth, red fruit.
Food and wine pairings with Wild Child
Pairings that work perfectly with Wild Child
Original food and wine pairings with Wild Child
The Wild Child of Winery Subject to Change matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, chiche kebab in armenian or roast veal orloff with mushrooms.
Details and technical informations about Winery Subject to Change's Wild Child.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Wild Child from Winery Subject to Change are 0, 2018
Informations about the Winery Subject to Change
The Winery Subject to Change is one of of the world's great estates. It offers 29 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
