The Winery Structure Cellars of Horse Heaven Hills of Washington

The Winery Structure Cellars is one of the world's great estates. It offers 31 wines for sale in of Horse Heaven Hills to come and discover on site or to buy online.
Looking for the best Winery Structure Cellars wines in Horse Heaven Hills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Structure Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Structure Cellars wines with technical and enological descriptions.
How Winery Structure Cellars wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, lasagne or osso buco.
On the nose the red wine of Winery Structure Cellars. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Structure Cellars. is a powerful with a nice balance between acidity and tannins.
The wine region of Horse Heaven Hills is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Passing Time produce mainly wines red, white and pink. The most planted grape varieties in the region of Horse Heaven Hills are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Horse Heaven Hills often reveals types of flavors of grapefruit, butter or dried fruit and sometimes also flavors of red fruit, black fruit or chard.
In the mouth of Horse Heaven Hills is a powerful with a nice balance between acidity and tannins. We currently count 148 estates and châteaux in the of Horse Heaven Hills, producing 408 different wines in conventional, organic and biodynamic agriculture. The wines of Horse Heaven Hills go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Structure Cellars wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast beef with pepper, texas style ribs / loin ribs or duck breast with spices, roasted figs with honey and port.
On the nose the pink wine of Winery Structure Cellars. often reveals types of flavors of microbio, tree fruit or red fruit.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Structure Cellars wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of roast pork with prunes, rabbit in white wine (casserole) or marinated shrimp sautéed asian style.
On the nose the white wine of Winery Structure Cellars. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
Planning a wine route in the of Horse Heaven Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Structure Cellars.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.