Winery StrasserhofGrüner Veltliner
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Grüner Veltliner from the Winery Strasserhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner of Winery Strasserhof in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner of Winery Strasserhof in the region of Trentino-Alto-Adige often reveals types of flavors of citrus fruit.
Food and wine pairings with Grüner Veltliner
Pairings that work perfectly with Grüner Veltliner
Original food and wine pairings with Grüner Veltliner
The Grüner Veltliner of Winery Strasserhof matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of the real recipe for carbonara, mussels with chicken or 4 cheese tart.
Details and technical informations about Winery Strasserhof's Grüner Veltliner.
Discover the grape variety: Ugni blanc et rose
Light, simple whites or rosés with a pale robe, a lively palate and preserved acidity, showing understated aromas of white flowers, white fruits (apple) and neutral notes. Now virtually absent from commercial cultivation, preserved for its heritage value in varietal collections of the Charentes. The pink-skinned mutation of Ugni Blanc, a rare French variety studied for its genetic interest among ancient Charentes varieties.
Last vintages of this wine
The best vintages of Grüner Veltliner from Winery Strasserhof are 2019, 2015, 2014, 2018 and 2017.
Informations about the Winery Strasserhof
The Winery Strasserhof is one of of the world's greatest estates. It offers 10 wines for sale in the of Valle Isarco to come and discover on site or to buy online.
The wine region of Valle Isarco
Italy's northernmost DOC in Alto Adige (Eisacktal in German, Isarco valley on the Austrian border, vineyards on sunny ventilated mid-altitude slopes, light sandy-gravelly soils, alpine climate). Sylvaner as historic signature white (introduced ~1900) — mineral airy profile preserving acidity on volcanic soils. Kerner (Riesling-Trollinger cross 1969) as a full-bodied late-harvest aromatic; Grüner Veltliner, Müller-Thurgau and Gewürztraminer as exclusive alpine whites.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
