
Winery Störrlein & KrenigRandersacker Marsberg Weisser Burgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Randersacker Marsberg Weisser Burgunder from the Winery Störrlein & Krenig
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersacker Marsberg Weisser Burgunder of Winery Störrlein & Krenig in the region of Franken is a with a nice freshness.
Food and wine pairings with Randersacker Marsberg Weisser Burgunder
Pairings that work perfectly with Randersacker Marsberg Weisser Burgunder
Original food and wine pairings with Randersacker Marsberg Weisser Burgunder
The Randersacker Marsberg Weisser Burgunder of Winery Störrlein & Krenig matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna and goat cheese pie, natural breton lobster or cauliflower dough for mozzarella pizza.
Details and technical informations about Winery Störrlein & Krenig's Randersacker Marsberg Weisser Burgunder.
Discover the grape variety: Sauvignon-Rytos
An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Randersacker Marsberg Weisser Burgunder from Winery Störrlein & Krenig are 0
Informations about the Winery Störrlein & Krenig
The Winery Störrlein & Krenig is one of of the world's great estates. It offers 41 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.














