
Winery Stettyn CellarFamily Vineyards Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Family Vineyards Sauvignon Blanc from the Winery Stettyn Cellar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Family Vineyards Sauvignon Blanc of Winery Stettyn Cellar in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Family Vineyards Sauvignon Blanc of Winery Stettyn Cellar in the region of Western Cape often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Family Vineyards Sauvignon Blanc
Pairings that work perfectly with Family Vineyards Sauvignon Blanc
Original food and wine pairings with Family Vineyards Sauvignon Blanc
The Family Vineyards Sauvignon Blanc of Winery Stettyn Cellar matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of soupions à la provençale, zucchini and goat cheese quiche or smoked salmon and goat cheese quiche.
Details and technical informations about Winery Stettyn Cellar's Family Vineyards Sauvignon Blanc.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Family Vineyards Sauvignon Blanc from Winery Stettyn Cellar are 2020, 2019, 0, 2016 and 2018.
Informations about the Winery Stettyn Cellar
The Winery Stettyn Cellar is one of of the world's greatest estates. It offers 21 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.














