The Winery Stellenbosch Hills of Coastal Region of Western Cape

The Winery Stellenbosch Hills is one of the best wineries to follow in Coastal Region.. It offers 20 wines for sale in of Coastal Region to come and discover on site or to buy online.
Looking for the best Winery Stellenbosch Hills wines in Coastal Region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stellenbosch Hills wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stellenbosch Hills wines with technical and enological descriptions.
How Winery Stellenbosch Hills wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of shoulder of suckling lamb confit with herbs, thomas's shoulder of lamb or osso bucco of veal.
On the nose the red wine of Winery Stellenbosch Hills. often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, tree fruit or spices. In the mouth the red wine of Winery Stellenbosch Hills. is a powerful with a nice balance between acidity and tannins.
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
Encompasses Stellenbosch, Paarl, Franschhoek, Swartland. Mediterranean climate tempered by two oceans.
How Winery Stellenbosch Hills wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of cantonese rice, chicken curry (like in reunion island) or baked fish with paprika.
On the nose the white wine of Winery Stellenbosch Hills. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Stellenbosch Hills. is a with a nice freshness.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery Stellenbosch Hills wines pair with each other generally quite well with dishes such as recipes .
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
How Winery Stellenbosch Hills wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of breaded veal cutlets, croque madame or rabbit with onions and mustard.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Planning a wine route in the of Coastal Region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stellenbosch Hills.
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.