Winery Staatlicher HofkellerHörsteiner Abtsberg Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Hörsteiner Abtsberg Riesling Trocken from the Winery Staatlicher Hofkeller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hörsteiner Abtsberg Riesling Trocken of Winery Staatlicher Hofkeller in the region of Franken is a with a nice freshness.
Food and wine pairings with Hörsteiner Abtsberg Riesling Trocken
Pairings that work perfectly with Hörsteiner Abtsberg Riesling Trocken
Original food and wine pairings with Hörsteiner Abtsberg Riesling Trocken
The Hörsteiner Abtsberg Riesling Trocken of Winery Staatlicher Hofkeller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of brazilian feijoada, cuttlefish a la plancha or beef fajitas.
Details and technical informations about Winery Staatlicher Hofkeller's Hörsteiner Abtsberg Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Hörsteiner Abtsberg Riesling Trocken from Winery Staatlicher Hofkeller are 0
Informations about the Winery Staatlicher Hofkeller
The Winery Staatlicher Hofkeller is one of of the world's great estates. It offers 92 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
