Domaine St SébastienInspiration Céleste
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Inspiration Céleste from the Domaine St Sébastien
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inspiration Céleste of Domaine St Sébastien in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Inspiration Céleste of Domaine St Sébastien in the region of Languedoc-Roussillon often reveals types of flavors of red fruit.
Food and wine pairings with Inspiration Céleste
Pairings that work perfectly with Inspiration Céleste
Original food and wine pairings with Inspiration Céleste
The Inspiration Céleste of Domaine St Sébastien matches generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, pho ga (vietnamese chicken soup) or lisbon veal sauté.
Details and technical informations about Domaine St Sébastien's Inspiration Céleste.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Inspiration Céleste from Domaine St Sébastien are 2012, 2016, 2014, 2015 and 2013.
Informations about the Domaine St Sébastien
The Domaine St Sébastien is one of of the world's greatest estates. It offers 12 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Slight
Supple and easy to drink wine.
