Cave St-PierreDôle La Mouette Mövenpick
Red wine
This wine is a blend of 3 varietals which are the Diolinoir, the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Dôle La Mouette Mövenpick
Pairings that work perfectly with Dôle La Mouette Mövenpick
Original food and wine pairings with Dôle La Mouette Mövenpick
The Dôle La Mouette Mövenpick of Cave St-Pierre matches generally quite well with dishes of beef, veal or pork such as recipes of pot-au-feu, beef tournedos with boursin or the secrets of croque-monsieur.
Details and technical informations about Cave St-Pierre's Dôle La Mouette Mövenpick.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Last vintages of this wine
The best vintages of Dôle La Mouette Mövenpick from Cave St-Pierre are 2012, 2013, 0
Informations about the Cave St-Pierre
The Cave St-Pierre is one of of the world's great estates. It offers 55 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
