Château Saint-Didier-ParnacLes Petites Vendanges de Cénac Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Les Petites Vendanges de Cénac Syrah
Pairings that work perfectly with Les Petites Vendanges de Cénac Syrah
Original food and wine pairings with Les Petites Vendanges de Cénac Syrah
The Les Petites Vendanges de Cénac Syrah of Château Saint-Didier-Parnac matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, shoulder of lamb boulangère or vegetarian paella.
Details and technical informations about Château Saint-Didier-Parnac's Les Petites Vendanges de Cénac Syrah.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Château Saint-Didier-Parnac
The Château Saint-Didier-Parnac is one of of the world's great estates. It offers 21 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
