
Winery Spring ValeReserve Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Reserve Chardonnay from the Winery Spring Vale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Chardonnay of Winery Spring Vale in the region of Tasmanie is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserve Chardonnay of Winery Spring Vale in the region of Tasmanie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Reserve Chardonnay
Pairings that work perfectly with Reserve Chardonnay
Original food and wine pairings with Reserve Chardonnay
The Reserve Chardonnay of Winery Spring Vale matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken ballotine with ham and mushrooms, pan-fried salmon with lemon and dill sauce or goat cheese and bacon quiche.
Details and technical informations about Winery Spring Vale's Reserve Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Reserve Chardonnay from Winery Spring Vale are 2017, 0
Informations about the Winery Spring Vale
The Winery Spring Vale is one of of the world's greatest estates. It offers 12 wines for sale in the of Freycinet Coast to come and discover on site or to buy online.
The wine region of Freycinet Coast
The wine region of Freycinet Coast is located in the region of Tasmanie of Australia. Wineries and vineyards like the Domaine Spring Vale or the Domaine Spring Vale produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Freycinet Coast are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Freycinet Coast often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of floral, tropical fruit or microbio.
The wine region of Tasmanie
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.











