Winery Spring Vale - Pinot Noir

Winery Spring ValePinot Noir

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pinot Noir of Winery Spring Vale is a red wine from the region of Freycinet Coast of Tasmanie.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir of the Winery Spring Vale is in the top 30 of wines of Freycinet Coast.

Taste structure of the Pinot Noir from the Winery Spring Vale

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Noir of Winery Spring Vale in the region of Tasmanie is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Pinot Noir of Winery Spring Vale in the region of Tasmanie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Spring Vale's Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.2°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pinot Noir - 2018
In the top 30 of of Freycinet Coast wines
Average rating: 4.211110
Pinot Noir - 2017
In the top 30 of of Freycinet Coast wines
Average rating: 3.911110
Pinot Noir - 2016
In the top 30 of of Freycinet Coast wines
Average rating: 4.111110
Pinot Noir - 2015
In the top 30 of of Freycinet Coast wines
Average rating: 411110
Pinot Noir - 2014
In the top 30 of of Freycinet Coast wines
Average rating: 4.111110
Pinot Noir - 2013
In the top 30 of of Freycinet Coast wines
Average rating: 3.81110.50
Pinot Noir - 2012
In the top 30 of of Freycinet Coast wines
Average rating: 4.211110

The best vintages of Pinot Noir from Winery Spring Vale are 2012, 2018, 2010, 2016 and 2014.

Informations about the Winery Spring Vale

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Freycinet Coast in the region of Tasmanie

The Winery Spring Vale is one of of the world's greatest estates. It offers 12 wines for sale in the of Freycinet Coast to come and discover on site or to buy online.

Top wine Tasmanie
In the top 850 of of Australia wines
In the top 35 of of Freycinet Coast wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Freycinet Coast

The wine region of Freycinet Coast is located in the region of Tasmanie of Australia. Wineries and vineyards like the Domaine Spring Vale or the Domaine Spring Vale produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Freycinet Coast are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Freycinet Coast often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of floral, tropical fruit or microbio.


The wine region of Tasmanie

Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.

News related to this wine

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.

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