Winery SpinelliVal di Fara Pecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Val di Fara Pecorino from the Winery Spinelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Val di Fara Pecorino of Winery Spinelli in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Val di Fara Pecorino of Winery Spinelli in the region of Abruzzo often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Val di Fara Pecorino
Pairings that work perfectly with Val di Fara Pecorino
Original food and wine pairings with Val di Fara Pecorino
The Val di Fara Pecorino of Winery Spinelli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pumpkin and courgette lasagne, zucchini quiche or bacon cake.
Details and technical informations about Winery Spinelli's Val di Fara Pecorino.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Val di Fara Pecorino from Winery Spinelli are 2012, 2018, 2017, 2016 and 2019.
Informations about the Winery Spinelli
The Winery Spinelli is one of of the world's greatest estates. It offers 70 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.
