Winery Speicher SchuthKiedricher Wasseros Kabinett
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kiedricher Wasseros Kabinett from the Winery Speicher Schuth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kiedricher Wasseros Kabinett of Winery Speicher Schuth in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Kiedricher Wasseros Kabinett
Pairings that work perfectly with Kiedricher Wasseros Kabinett
Original food and wine pairings with Kiedricher Wasseros Kabinett
The Kiedricher Wasseros Kabinett of Winery Speicher Schuth matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of kale soup, shrimp and chorizo risotto or macaroonade from sète.
Details and technical informations about Winery Speicher Schuth's Kiedricher Wasseros Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Kiedricher Wasseros Kabinett from Winery Speicher Schuth are 0
Informations about the Winery Speicher Schuth
The Winery Speicher Schuth is one of of the world's greatest estates. It offers 21 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
