
Winery Speicher SchuthGräfenberg Riesling
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Gräfenberg Riesling from the Winery Speicher Schuth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gräfenberg Riesling of Winery Speicher Schuth in the region of Rheingau is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Gräfenberg Riesling
Pairings that work perfectly with Gräfenberg Riesling
Original food and wine pairings with Gräfenberg Riesling
The Gräfenberg Riesling of Winery Speicher Schuth matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of alsatian sauerkraut, blanquette of the sea or lamb kebab.
Details and technical informations about Winery Speicher Schuth's Gräfenberg Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gräfenberg Riesling from Winery Speicher Schuth are 2018, 0
Informations about the Winery Speicher Schuth
The Winery Speicher Schuth is one of of the world's greatest estates. It offers 21 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)














