Winery The Speakeasy ClubProhibition Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Prohibition Pinot Gris from the Winery The Speakeasy Club
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prohibition Pinot Gris of Winery The Speakeasy Club in the region of Victoria is a .
Food and wine pairings with Prohibition Pinot Gris
Pairings that work perfectly with Prohibition Pinot Gris
Original food and wine pairings with Prohibition Pinot Gris
The Prohibition Pinot Gris of Winery The Speakeasy Club matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed mushrooms, samoussa 3 reunionese cheeses or chicken with morels and white wine.
Details and technical informations about Winery The Speakeasy Club's Prohibition Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Prohibition Pinot Gris from Winery The Speakeasy Club are 2016, 0
Informations about the Winery The Speakeasy Club
The Winery The Speakeasy Club is one of of the world's greatest estates. It offers 2 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
