Winery SovínMuškát Moravský Pozdní Sbèr
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muškát Moravský Pozdní Sbèr
Pairings that work perfectly with Muškát Moravský Pozdní Sbèr
Original food and wine pairings with Muškát Moravský Pozdní Sbèr
The Muškát Moravský Pozdní Sbèr of Winery Sovín matches generally quite well with dishes of spicy food or sweet desserts such as recipes of cicadas at the chib or quick chocolate fudge cake.
Details and technical informations about Winery Sovín's Muškát Moravský Pozdní Sbèr.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Muškát Moravský Pozdní Sbèr from Winery Sovín are 0
Informations about the Winery Sovín
The Winery Sovín is one of of the world's great estates. It offers 30 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
