Winery SolombraCabernet Sauvignon - Bonarda
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cabernet Sauvignon - Bonarda from the Winery Solombra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon - Bonarda of Winery Solombra in the region of La Rioja is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cabernet Sauvignon - Bonarda
Pairings that work perfectly with Cabernet Sauvignon - Bonarda
Original food and wine pairings with Cabernet Sauvignon - Bonarda
The Cabernet Sauvignon - Bonarda of Winery Solombra matches generally quite well with dishes of beef, lamb or poultry such as recipes of spaghetti bolognese, ghormeh sabzi (iranian herbed lamb stew) or breton galette with buckwheat flour.
Details and technical informations about Winery Solombra's Cabernet Sauvignon - Bonarda.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon - Bonarda from Winery Solombra are 0
Informations about the Winery Solombra
The Winery Solombra is one of of the world's greatest estates. It offers 9 wines for sale in the of Famatina to come and discover on site or to buy online.
The wine region of Famatina
Famatina is a remote, Dry and dusty river valley in the foothills of the Andes, within the La Rioja region of Argentina. Torrontés is by far the most important Grape variety planted in Famatina, and produces fresh, Aromatic white wines. The ever-present Malbec produces excellent wines in the region as well, along with Bonarda, Cabernet Sauvignon and Sauvignon Blanc. The small town of Famatina and the slightly larger town of Chilecito are home to the region's 500 or so small, family-owned vineyards.
The wine region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
