Winery Castillo de SolisticioMoscatel - Macabeo
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Moscatel - Macabeo
Pairings that work perfectly with Moscatel - Macabeo
Original food and wine pairings with Moscatel - Macabeo
The Moscatel - Macabeo of Winery Castillo de Solisticio matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken legs and changing or birthday cake.
Details and technical informations about Winery Castillo de Solisticio's Moscatel - Macabeo.
Discover the grape variety: Durella
Lively and structured dry whites with a pale golden robe and green highlights, a lean palate with very high acidity, showing signature aromas of citrus (lemon, grapefruit), green apple, white flowers and volcanic mineral notes. Also as taut and refreshing traditional-method sparkling wines. Star of Lessini Durello DOC, particularly suited to high-altitude sparkling wines. Native white Italian grape from Veneto, grown in the province of Verona on the Monti Lessini.
Last vintages of this wine
The best vintages of Moscatel - Macabeo from Winery Castillo de Solisticio are 2017, 2019, 2015, 0 and 2018.
Informations about the Winery Castillo de Solisticio
The Winery Castillo de Solisticio is one of of the world's greatest estates. It offers 3 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
