Winery SolisteLune et Soleil Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lune et Soleil Sauvignon Blanc from the Winery Soliste
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lune et Soleil Sauvignon Blanc of Winery Soliste in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lune et Soleil Sauvignon Blanc of Winery Soliste in the region of California often reveals types of flavors of citrus fruit.
Food and wine pairings with Lune et Soleil Sauvignon Blanc
Pairings that work perfectly with Lune et Soleil Sauvignon Blanc
Original food and wine pairings with Lune et Soleil Sauvignon Blanc
The Lune et Soleil Sauvignon Blanc of Winery Soliste matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of samoussa 3 reunionese cheeses, magic cake cheese quiche or pan-fried courgette, tomatoes and goat's cheese.
Details and technical informations about Winery Soliste's Lune et Soleil Sauvignon Blanc.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Lune et Soleil Sauvignon Blanc from Winery Soliste are 2013, 0, 2014
Informations about the Winery Soliste
The Winery Soliste is one of of the world's greatest estates. It offers 23 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
