Winery Solicello - Nero d'Avola

Winery SolicelloNero d'Avola

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nero d'Avola of Winery Solicello is a red wine from the region of Sicily.
This wine generally goes well with

Details and technical informations about Winery Solicello's Nero d'Avola.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Molette

Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Nero d'Avola - 2014
In the top 100 of of Sicily wines
Average rating: 3.211100
Nero d'Avola - 0
In the top 100 of of Sicily wines
Average rating: 3.311100

The best vintages of Nero d'Avola from Winery Solicello are 0, 2014

Informations about the Winery Solicello

The winery offers 15 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Sicile

The Winery Solicello is one of of the world's greatest estates. It offers 13 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 200000 of of Italy wines
In the top 15000 of of Sicily wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Garde (wine of)

Refers to a wine showing good ageing potential.

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