
Winery Sol & AmeColline De La Pene
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Colline De La Pene of the Winery Sol & Ame is in the top 10 of wines of Colline Pescaresi.
Taste structure of the Colline De La Pene from the Winery Sol & Ame
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colline De La Pene of Winery Sol & Ame in the region of Abruzzo is a .
Food and wine pairings with Colline De La Pene
Pairings that work perfectly with Colline De La Pene
Original food and wine pairings with Colline De La Pene
The Colline De La Pene of Winery Sol & Ame matches generally quite well with dishes of beef, pasta or veal such as recipes of melt-in-the-mouth pork tenderloin casserole, pasta with auvergne blue cheese or veal chop with mushrooms.
Details and technical informations about Winery Sol & Ame's Colline De La Pene.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Colline De La Pene from Winery Sol & Ame are 0
Informations about the Winery Sol & Ame
The Winery Sol & Ame is one of of the world's greatest estates. It offers 3 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.











