
Winery Sohn (DE)Frankweiler Weissburgunder Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Frankweiler Weissburgunder Trocken from the Winery Sohn (DE)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frankweiler Weissburgunder Trocken of Winery Sohn (DE) in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Frankweiler Weissburgunder Trocken
Pairings that work perfectly with Frankweiler Weissburgunder Trocken
Original food and wine pairings with Frankweiler Weissburgunder Trocken
The Frankweiler Weissburgunder Trocken of Winery Sohn (DE) matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of cream and tuna quiche, pasta with scampi or onion and dutch cheese quiche.
Details and technical informations about Winery Sohn (DE)'s Frankweiler Weissburgunder Trocken.
Discover the grape variety: Sauvignon-Rytos
Aromatic, lively whites with a pale golden colour, airy palate with preserved acidity, showing aromas of citrus (lemon, grapefruit), white flowers and herbal notes reminiscent of Sauvignon Blanc. Productive and disease resistant. Grown in small quantities for sustainably managed vineyards, part of the new generation of resistant varieties. White hybrid obtained from a resistant crossing involving Sauvignon Blanc.
Informations about the Winery Sohn (DE)
The Winery Sohn (DE) is one of of the world's great estates. It offers 24 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














