Winery SoalheiroGerminar Vinhas Velhas Loureiro
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Germinar Vinhas Velhas Loureiro of the Winery Soalheiro is in the top 80 of wines of Monção e Melgaço.
Taste structure of the Germinar Vinhas Velhas Loureiro from the Winery Soalheiro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Germinar Vinhas Velhas Loureiro of Winery Soalheiro in the region of Minho is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Germinar Vinhas Velhas Loureiro
Pairings that work perfectly with Germinar Vinhas Velhas Loureiro
Original food and wine pairings with Germinar Vinhas Velhas Loureiro
The Germinar Vinhas Velhas Loureiro of Winery Soalheiro matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of thai shrimp soup (tom yam goong), quiche without pastry, courgette and blue cheese or kale chips.
Details and technical informations about Winery Soalheiro's Germinar Vinhas Velhas Loureiro.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Germinar Vinhas Velhas Loureiro from Winery Soalheiro are 0, 2020
Informations about the Winery Soalheiro
The Winery Soalheiro is one of of the world's great estates. It offers 34 wines for sale in the of Monção e Melgaço to come and discover on site or to buy online.
The wine region of Monção e Melgaço
The wine region of Monção e Melgaço is located in the region of Vinho Verde of Minho of Portugal. Wineries and vineyards like the Domaine Anselmo Mendes or the Domaine Quinta da Pedra produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Monção e Melgaço are Alvarinho, Loureiro and Albarino, they are then used in wines in blends or as a single variety. On the nose of Monção e Melgaço often reveals types of flavors of green apple, yeast or slate and sometimes also flavors of balsamic, yellow plum or acacia.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
