
Winery SoalheiroBruto Rosé
This wine generally goes well with beef and mature and hard cheese.
The Bruto Rosé of the Winery Soalheiro is in the top 20 of wines of Monção e Melgaço.

Wine flavors and olphactive analysis
On the nose the Bruto Rosé of Winery Soalheiro in the region of Minho often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Bruto Rosé
Pairings that work perfectly with Bruto Rosé
Original food and wine pairings with Bruto Rosé
The Bruto Rosé of Winery Soalheiro matches generally quite well with dishes of beef or mature and hard cheese such as recipes of boeuf en daube or cake with smoked bacon, prunes and comté cheese.
Details and technical informations about Winery Soalheiro's Bruto Rosé.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Bruto Rosé from Winery Soalheiro are 2014, 2013, 2012, 0 and 2015.
Informations about the Winery Soalheiro
The Winery Soalheiro is one of of the world's great estates. It offers 34 wines for sale in the of Monção e Melgaço to come and discover on site or to buy online.
The wine region of Monção e Melgaço
Premium epicentre sub-region of Portuguese Vinho Verde (far north, Minho on Spanish border): Alvarinho signature white king — rich, full-bodied profile with vibrant citrus, stone fruit, flowers and complex saline minerality, vibrant acidity and exceptional ageing. Loureiro and Trajadura complementary. Weathered granites, microclimate sheltered by western mountains from the Atlantic, hot dry summers cold winters, full ripening.
The wine region of Minho
Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














