Winery Snake + HerringRedemption Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Redemption Shiraz from the Winery Snake + Herring
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Redemption Shiraz of Winery Snake + Herring in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Redemption Shiraz of Winery Snake + Herring in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Redemption Shiraz
Pairings that work perfectly with Redemption Shiraz
Original food and wine pairings with Redemption Shiraz
The Redemption Shiraz of Winery Snake + Herring matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, moroccan tagine with lamb and cardoons or duck parmentier with ceps.
Details and technical informations about Winery Snake + Herring's Redemption Shiraz.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Redemption Shiraz from Winery Snake + Herring are 2014, 2018, 2017, 2015 and 0.
Informations about the Winery Snake + Herring
The Winery Snake + Herring is one of of the world's greatest estates. It offers 29 wines for sale in the of Great Southern to come and discover on site or to buy online.
The wine region of Great Southern
The wine region of Great Southern is located in the region of South West Australia of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Singlefile or the Domaine Howard Park produce mainly wines red, white and pink. The most planted grape varieties in the region of Great Southern are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Great Southern often reveals types of flavors of cherry, vanilla or cranberry and sometimes also flavors of blackberry, licorice or pepper.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
