Winery SlobodaRied Georgskirchen Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Georgskirchen Grüner Veltliner from the Winery Sloboda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Georgskirchen Grüner Veltliner of Winery Sloboda in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Ried Georgskirchen Grüner Veltliner
Pairings that work perfectly with Ried Georgskirchen Grüner Veltliner
Original food and wine pairings with Ried Georgskirchen Grüner Veltliner
The Ried Georgskirchen Grüner Veltliner of Winery Sloboda matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of ham and cheese omelette, tuna, pepper and tomato quiche or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Sloboda's Ried Georgskirchen Grüner Veltliner.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Sloboda
The Winery Sloboda is one of of the world's great estates. It offers 20 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
