Winery SkoonuitsigPinotage - Cinsaut
Red wine
This wine is a blend of 2 varietals which are the Cinsault and the Pinotage.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pinotage - Cinsaut from the Winery Skoonuitsig
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinotage - Cinsaut of Winery Skoonuitsig in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Pinotage - Cinsaut of Winery Skoonuitsig in the region of Western Cape often reveals types of flavors of oak.
Food and wine pairings with Pinotage - Cinsaut
Pairings that work perfectly with Pinotage - Cinsaut
Original food and wine pairings with Pinotage - Cinsaut
The Pinotage - Cinsaut of Winery Skoonuitsig matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of braised beef with guinness, whole duck casserole with white wine or fried squid.
Details and technical informations about Winery Skoonuitsig's Pinotage - Cinsaut.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of Pinotage - Cinsaut from Winery Skoonuitsig are 2013, 2015, 2017, 2016 and 0.
Informations about the Winery Skoonuitsig
The Winery Skoonuitsig is one of of the world's greatest estates. It offers 8 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
