Winery Skærsøgaard - Souvignier Gris

Winery SkærsøgaardSouvignier Gris

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Souvignier Gris of Winery Skærsøgaard is a white wine from the region of Jutland.
This wine generally goes well with
The Souvignier Gris of the Winery Skærsøgaard is in the top 10 of wines of Jutland.

Details and technical informations about Winery Skærsøgaard's Souvignier Gris.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Souvignier gris

Aromatic, structured whites and rosés with a sometimes salmon-tinged robe, ample palate and fresh acidity, showing aromas of exotic fruits (mango, passion fruit), citrus, peach, white flowers and muscat-like notes. Disease-resistant interspecific variety (mildew, powdery mildew and botrytis), driving organic vineyards in northern Europe: Germany, Switzerland, Netherlands, Belgium and UK. German hybrid created in 1983 in Freiburg (cabernet sauvignon × bronner).

Last vintages of this wine

Souvignier Gris - 0
In the top 10 of of Jutland wines
Average rating: 4.211110

The best vintages of Souvignier Gris from Winery Skærsøgaard are 0

Informations about the Winery Skærsøgaard

The winery offers 39 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Jutland

The Winery Skærsøgaard is one of of the world's great estates. It offers 15 wines for sale in the of Jutland to come and discover on site or to buy online.

Top wine Jutland
In the top 150 of of Denmark wines
In the top 20 of of Jutland wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Jutland

Pioneer Danish wine peninsula with a cool continental climate and long luminous summers — mostly organic viticulture. Solaris is the signature white grape (>60%), a disease-resistant PIWI hybrid: dry and aromatic with intense citrus, exotic fruit, white flower and herbaceous notes akin to NZ Sauvignon, with crisp acidity. Rondo (1964 hybrid) produces fruity and accessible reds with cherry, blackberry and spice, soft tannins — mainly in rosés.

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

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