Winery Skærsøgaard - Rosé

Winery SkærsøgaardRosé

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé of Winery Skærsøgaard is a pink wine from the region of Jutland.
This wine generally goes well with
The Rosé of the Winery Skærsøgaard is in the top 20 of wines of Jutland.

Details and technical informations about Winery Skærsøgaard's Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Rondo

Colourful, fruity reds with a dense purple robe, supple tannins and fresh acidity. Aromas of black cherry, blackberry, plum, blackcurrant and spicy notes. Round palate, best drunk young. A very early-ripening, cold-hardy interspecific variety (to -25 °C), it drives northern viticulture in Germany, the UK, the Netherlands, Belgium, Denmark, Sweden and Poland. German hybrid created in 1964 at Geilweilerhof (Vitis amurensis × Saint-Laurent, descended from Zarya Severa).

Last vintages of this wine

Rosé - 0
In the top 20 of of Jutland wines
Average rating: 3.61110.50

The best vintages of Rosé from Winery Skærsøgaard are 0

Informations about the Winery Skærsøgaard

The winery offers 39 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Jutland

The Winery Skærsøgaard is one of of the world's great estates. It offers 15 wines for sale in the of Jutland to come and discover on site or to buy online.

Top wine Jutland
In the top 200 of of Denmark wines
In the top 25 of of Jutland wines
In the top 30000 of pink wines
In the top 650000 wines of the world

The wine region of Jutland

Pioneer Danish wine peninsula with a cool continental climate and long luminous summers — mostly organic viticulture. Solaris is the signature white grape (>60%), a disease-resistant PIWI hybrid: dry and aromatic with intense citrus, exotic fruit, white flower and herbaceous notes akin to NZ Sauvignon, with crisp acidity. Rondo (1964 hybrid) produces fruity and accessible reds with cherry, blackberry and spice, soft tannins — mainly in rosés.

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

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