Winery Simone GiacomoBarberosa Rosato Benevento
Pink wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Barberosa Rosato Benevento
Pairings that work perfectly with Barberosa Rosato Benevento
Original food and wine pairings with Barberosa Rosato Benevento
The Barberosa Rosato Benevento of Winery Simone Giacomo matches generally quite well with dishes of pork, spicy food or poultry such as recipes of quick beef bourguignon, island grouper or english breakfast.
Details and technical informations about Winery Simone Giacomo's Barberosa Rosato Benevento.
Discover the grape variety: Bargine
This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.
Informations about the Winery Simone Giacomo
The Winery Simone Giacomo is one of of the world's greatest estates. It offers 6 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
