Winery Simon Gilbert - G & Co Sauvignon Blanc

Winery Simon GilbertG & Co Sauvignon Blanc

The G & Co Sauvignon Blanc of Winery Simon Gilbert is a wine from the region of Nouvelle-Galles du Sud.
This wine generally goes well with
The G & Co Sauvignon Blanc of the Winery Simon Gilbert is in the top 0 of wines of Nouvelle-Galles du Sud.

Details and technical informations about Winery Simon Gilbert's G & Co Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Caladoc

Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Simon Gilbert

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Nouvelle-Galles du Sud

The Winery Simon Gilbert is one of of the world's great estates. It offers 27 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 30000 of of Australia wines
In the top 300 of of Nouvelle-Galles du Sud wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

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