
Winery Simon GattingerNomis
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Nomis from the Winery Simon Gattinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nomis of Winery Simon Gattinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Nomis
Pairings that work perfectly with Nomis
Original food and wine pairings with Nomis
The Nomis of Winery Simon Gattinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed squid in the sétoise sauce, light tuna-tomato quiche (without cream) or genuine chicken tagine olive and lemon confit tagine with argan oil.
Details and technical informations about Winery Simon Gattinger's Nomis.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Nomis from Winery Simon Gattinger are 0
Informations about the Winery Simon Gattinger
The Winery Simon Gattinger is one of of the world's greatest estates. It offers 1 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.








