
Winery Tenute Silvio NardiMoscadello di Montalcino
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Moscadello di Montalcino from the Winery Tenute Silvio Nardi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscadello di Montalcino of Winery Tenute Silvio Nardi in the region of Tuscany is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Moscadello di Montalcino of Winery Tenute Silvio Nardi in the region of Tuscany often reveals types of flavors of tree fruit.
Food and wine pairings with Moscadello di Montalcino
Pairings that work perfectly with Moscadello di Montalcino
Original food and wine pairings with Moscadello di Montalcino
The Moscadello di Montalcino of Winery Tenute Silvio Nardi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni chicken, pepper and mozzarella, quiche with bacon and gruyère cheese or koka (spanish pie).
Details and technical informations about Winery Tenute Silvio Nardi's Moscadello di Montalcino.
Discover the grape variety: Lakemont
Seedless table grape variety with long clusters and golden, thin-skinned, crunchy berries, with a sweet muscat flavour. Early ripening and cold-resistant. Very rarely vinified, occasionally as fresh, fruity whites with muscat notes. Grown mainly in the north-eastern United States (New York) and Canada (Ontario) for fresh consumption. American seedless white variety obtained in 1972 by Cornell University (Ontario × Sultanina).
Last vintages of this wine
The best vintages of Moscadello di Montalcino from Winery Tenute Silvio Nardi are 2010, 0, 2008, 2015
Informations about the Winery Tenute Silvio Nardi
The Winery Tenute Silvio Nardi is one of of the world's great estates. It offers 20 wines for sale in the of Moscadello di Montalcino to come and discover on site or to buy online.
The wine region of Moscadello di Montalcino
Confidential Tuscan DOC (1984) of Montalcino, the sweet ancestor of the terroir long before Brunello (cited as early as the 16th century). Moscato Bianco is the exclusive signature — aromatic and sweet white with intense muscat, orange blossom, honey, apricot and floral-fruity notes. Available as tranquillo, perlant frizzante and velvet-smooth vendemmia tardiva passito. Post-phylloxera renaissance with Piedmontese plantings.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.




